Tips & Tricks

• Poultry

Hints for Smoking the Perfect Hasty-Bake Turkey

It's not just for the Holiday season. With this recipe you can enjoy a Hasty-Bake smoked turkey anytime of the year. Tell us about your Perfect Hasty-Bake Turkey in the comments below. Preparation: Choose a small bird that is fresh, not frozen (10 to 12 lbs. is ideal, 14 lbs. maximum—if you need more turkey, it is best to smoke two birds). Rub the turkey with your favorite seasonings, preferably under the skin, the night before cooking.  (Hasty-Bake BBQ Rub is an excellent choice!) Use a large aluminum baking pan or basting pan. Fill the pan with ¼” to ½” of...